![](https://kojiamazake.com/wp/wp-content/uploads/2023/01/mv-recipe.png)
Ginger Koji Amazake
![Ginger Koji Amazake](/wp/wp-content/uploads/2023/01/recipe-01-photo.png)
Ginger Koji Amazake
Add plenty of grated ginger to Koji Amazake and serve it warm!
![Cooking time](/wp/wp-content/themes/amazake/assets/images/icon-time.png)
10 minutes
![Calories](/wp/wp-content/themes/amazake/assets/images/icon-calorie.png)
142 kcal
![塩分](/wp/wp-content/themes/amazake/assets/images/icon-solt.png)
0.5 g
Ingredients
Ingredients : 2 people serving
- Koji Amazake approx. 380 ml
- Ginger (grated) 2 tsp
- *Honey (optional) 2 tsp
- *Lemon (optional) 2 slices
Instructions
- 1Warm Koji Amazake in a saucepan. Add grated ginger.
Tips
If desired, add honey or lemon before enjoying.